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For this week's Sandwich Monday, we try McDonald's new "Mighty Wings," which are basically McNuggets with a bone in them. And we choose not to think about the strange machine that put the bone there.
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For this week's Sandwich Monday, we try the "Woody Allen," made famous by the Carnegie Deli in New York City. It's got pastrami, corned beef, and a whole lot of baggage.
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For this week's Sandwich Monday, we try the newest attempt to class up the McDonald's Breakfast Menu: the Steak, Egg & Cheese McMuffin. McDonald's does not put "steak" in quotes.
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For this week's Sandwich Monday, we try the newest addition to the Burger King menu: a burger topped with french fries. It's the latest stage in the march toward Total Menu Integration.
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For today's Sandwich Monday, we eat our way through a hot dog cookoff, and so far, we have lived to tell about it.
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For this week's Sandwich Monday, we try a dish that combines the magic of poutine with the magic of a brown bag lunch you ate a lot in second grade.
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For this week's Sandwich Monday, we try a lesser-known Chicago classic, the Jim Shoe sandwich. It's also known as the "Gym Shoe," the "Jim Shoo" and "delicious."
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For this week's Sandwich Monday, we visit the legendary Beacon Drive-In in Spartanburg, S.C., and when we're done, we don't want to leave.
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For this week's Sandwich Monday, we try the veggie burger at Burger King. Finally, vegetarians can eat with their friends at BK, rather than constantly finding new friends.
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For this week's Sandwich Monday, we try the famed cronut 鈥� the very-in-demand croissant-doughnut hybrid from New York. Or, rather, we try a Chicago knockoff called the doughssant.